If you know me, you know I like to keep things as simple as possible. When I find something that tastes great, I stick with it and use it in pretty much everything I possibly can. That’s what happened the first time I ate this roast......
Read more...Lamb. So here’s the deal: I spent two years overseas right out of high school. I had lamb at a cookout once and it was ghastly. That was my first and only experience with lamb until very recently and let me just say…no. Tough. Chewy. Not something I felt the need to repeat. Ever. So fast forward 15 years to when I was re-introduced to this meat....
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